維基百科

國家代表食物

维基媒体列表条目

國家代表食物（英語：National Dish），又稱國菜、國民美食。指代表一個國家或地區的特色食物或菜餚。 特定菜餚能被選為國菜的原因很多，包括以下：

  • 一個國家的主食。
  • 包含了外國引進但本地栽種的食材。
  • 代表國家的文化遺產（如宗教因素只能吃特定食物）。
  • 政府指定推廣的特定國家食品。

國家

以下列表不保證為官方認證的國菜，有些為民眾選舉的結果或舉例。部分中文譯名並非官方。

亞洲

歐洲

非洲

美洲

大洋洲

參考文獻

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  76. ^ Serbian cuisine. TravelSerbia. [9 August 2010]. （原始內容存檔於2016-02-09）. 
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  106. ^ Wong, Grace. Canada's national dish: 740 calories -- and worth every bite?. CNN. 2 October 2010 [2019-05-30]. （原始內容存檔於2011-01-30）. 
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  112. ^ Food Journeys of a Lifetime: Top Ten Great National Dishes. Away.com. 9 October 2010 [3 October 2013]. （原始內容存檔於2018-12-26）. 
  113. ^ Mole Poblano: Mexico's National Food Dish. Mexonline. [11 July 2010]. （原始內容存檔於2018-12-26）. 
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  115. ^ Ceviche – the Peruvian national dish. Peru Travel Guide. [11 July 2010]. （原始內容存檔於2008-06-07）. 
  116. ^ Cautious change to Australia's 'national dish'. [23 September 2018]. （原始內容存檔於2019-05-30）. 
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  120. ^ Tender、loving care for lamb. [5 June 2011]. （原始內容存檔於2019-06-01）. 

參考書目

取自 "https://zh.wikipedia.org/w/index.php?title=國家代表食物&oldid=84739411"